Buttered Maple Syrup
Warm and fluffy, fresh off the griddle, Buttered Maple Syrup is an enticing blend of maple, caramelized sugar, and baked vanilla.
Top: Maple, Brown Sugar
Middle: Butter, Caramelized Sugar
Base: Vanilla, Benzoin
4-wick: 96 ounces - 350 hours
Bucket: 28 ounces - 165 hours
Large Country: 24 ounces - 160 hours
Medium Country: 16 ounces - 140 hours
Fruit Jar: 16 ounces - 130 hours
Half-Pint: 8 ounces - 60 hours
Flower Pot Votive: 4 ounces - 30 hours (glass sold separately)
Straight Side Votive: 3.5 ounces - 15 hours (glass sold separately)
Tart: each order includes 20 tarts (3/4" cubed) great for all tart melters (electric or tea light heated), will release hours of fragrance
Clamshell: A 6 pack of 1.5" tarts
All candles are hand poured in Jamesport, Missouri - the heart of Amish country. We use a soy-blend wax, lead-free wicks, American-made glass, and premium fragrance oil.
* Burn times are approximate and calculated by considering the size and shape of the container in addition to the amount of wax. Factors such as trimming wicks, air drafts, and candle maintenance will affect burn times.
** Some variations may occur in weight or color due to the nature of hand pouring our candles **